This recipe makes perfectly cooked fillet mignon steaks with a tasty garlic butter sauce. The steaks are seared on the stovetop first to create a crispy crust, then finished in the oven to achieve a perfectly cooked interior. The garlic butter sauce enhances the flavor of the steaks.
Ingredients:
- Unsalted Butter
- Kosher Salt
- Black Pepper
- Cloves Garlic
- Fillet Mignon
- Thyme
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